ABOUT US​
Chef Sharon Gainey always had a passion for cooking. She inherited the cooking "DNA" from her grandmother and aunt. As a young girl she began preparing family meals and the entire thanksgiving dinner before graduating high school. Although she was educated and worked in other fields she always found comfort and joy in cooking.
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In 2010 while preparing and serving a meal at a friend's birthday celebration, Chef Sharon decided it was time to pursue her dream of becoming a professional Chef. She enrolled in culinary school, during which time Humble Servant Catering was birthed. She graduated, with honors, in 2013 achieving her certificate in Culinary Arts.
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Since then she has had the joy and honor to serve many wonderful clients and their guests delicious food with excellent service. The promise Humble Servant catering makes to it's clients is that they will be treated with the utmost respect, kindness, and professionalism while being served great food with a smile. The food is prepared with passion and love, and always fresh. The mission of Humble Servant Catering is to glorify God, enrich the lives and be a blessing to everyone they serve.
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Humble Servant Catering is licensed by the Prince Georges County Maryland Health Department license #17591, registered with Dun and Bradstreet, in the federal government SAM system, and insured.
OUR STORY
Established in 2011 Humble Servant Catering, a family oriented company, is the realization of Chef Sharon Gainey's lifelong dream.
